Rob shot this series for Treasury Wine Estates by creating a French artisan aesthetic using glassware/chairs/surfaces. TWE commissioned the shoot to promote their unique acquisition of various Champagne/Red/White wine estates across various regions of France.
CÎROC commissioned Rob for a shoot to celebrate London’s Fashion Week.
The series captures the effervescence of Champagne, Gin & Tonic and Whisky & Ginger beer.
Rob shot this series of bright and voluptuous images for Cîroc to commemorate the release of a new flavour, French Vanilla.
To denote the sweet aromas, the team hired 60’s/70’s chairs in velour. The Parisian styled set was ornate with aspirational props.
Rob takes Seedlip Autumn into a unique setting.
Reflecting on the natural way in which the non-alcoholic drink is distilled. Creating his very own botanical garden/laboratory.
The team decided on a symbolic smoke signal to reflect the product’s label, joining the world of nature and science.
Rob was commissioned by Hennessy for a heavily stylised still life shoot. These intricate shots are a different way of showing the craft and detail that goes into Whisky preparation.
Rob’s latest graphic still life project features Haig Club in a literal ”Icebox’.
Perfect for the sizzling summer weather, so chill!
Rob settles us down for a quiet drink with these creative serves for Gordon’s Gin.
Rob Shot this festive series in triptychs for Haig Club’s multimedia digital channels.
Rob recently photographed these gentle shots for the launch of Seedlip’s second non-alcoholic spirit in its range.
Seedlip’s Garden 108.